If it’s blueberry season, that means one thing, we should all be making Blueberry Crumble Bars! These are a go-to summer treat and everyone always loves them! They’re easy to make and those fresh blueberries just make them so unbelievably delicious!
These blueberry crumble bars begin with a buttery shortbread-like layer, then atop that there’s a sweet, slightly lemony blueberry layer, then it’s finished with a second sweet crumb layer. In other words, it’s hard to stop at one bar!
I like these best when they are freshly baked and still warm. Of course they are still good the next day but that crisp crumb topping will soften a bit so if you are planning to make them for a get together then I’d definitely try to make them the day of.
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